Green olive and cream cheese dip – with Fritos

“life is short , eat dip for dinner”

This is by far the best dip (as long as you like green olives). This is definitely my go to dip when I have company (especially when Shannon is over), or when we just feel like having a snack. The other night I was by myself because my husband Ronnie had a going away party and my son Anthony was at the gym. So, I’m thinking of what I should eat, and do I really feel like cooking for myself? I knew I had a bag of Fritos hidden. I always try to have cream cheese in the fridge, and I buy a jar of green olives every time I go to the market. So what is better than dip for dinner?? Not much!

  • 1 – 8 ounce package of cream cheese, softened
  • 1 – 7.3 ounce jar of green olives, chopped. I recently found olives that are already chopped.
  • 1 bag of Fritos , or you can use your favorite cracker. I think the combination with the Fritos taste great.

Combine cream cheese and olives, stir and that’s it. Enjoy!

2 Comments Add yours

  1. Phyllis says:

    love love this one!😍

    Liked by 1 person

  2. Giana says:

    Can’t wait to try this one!

    Liked by 1 person

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