“family, friends, food and football”
One of the foods we decided to make on Super Bowl Sunday was turkey chili. Ronnie makes chili with all different kinds of meat. Today, Ronnie suggested I make it healthier by using turkey meat.
- olive oil
- garlic cloves, minced
- 2 packages ground turkey
- 1 to 2 packets McCormick Chili seasoning mix
- 3 cans of 365 beans, any kind
- 1 small onion
- 1 28 oz. can of tomatoes
- salt, garlic powder to taste
Saute the onions and garlic, in the olive oil for 2 to 3 minutes. Add the ground turkey and cook until just done. Add the chili seasoning, salt and garlic powder, cook about 1 minute, stirring until mixed. Add the beans and can of tomatoes. Simmer until ready to eat. Garnish with shredded cheese. This is perfect to eat on a cold night, I hope you enjoy it!